“I drink to make other people more interesting.”
Where Nostalgia Meets Innovation
As you ascend the stairs, you can tell that this is more than just a bar. It’s a place for friends and family to socialize over hand-crafted cocktails and tasty urban comfort food. Liqueurs you didn’t know existed blend with ingredients and spirits you love in ways that are nothing less than inspiring.
Welcome to Crafted at NOSE DIVE. Sit back, relax, and sip into something more comfortable.
Open Thursday – Saturday evenings.
Crafted at NOSE DIVE.
The term personifies so much of what we want you to experience in our spaces—craft cocktails, handcrafted brews, small batch wines created with care, all served in tandem with the attention to detail our chefs put into sourcing ingredients and executing dishes.
The Best Bar for a Handcrafted Experience
[kraft, krahft] “to make or manufacture (an object, objects, product, etc.) with skill and careful attention to detail.”
Everything we do at CRAFTED starts with an idea brought to fruition by skill and attention to detail. The talented mixologists behind the NOSE DIVE bars are blending creative new and old school classic cocktails every day. In addition to handmade cocktails, you’ll find a curated list of wines with a story, and beers brewed with love and care by committed brew masters.
The craft concept also expands into the NOSE DIVE kitchen, where ingredient selection and recipe development guide the steps it takes to make each dish the best it can be. See our menus.
The idea of “handcrafted” permeates every aspect of NOSE DIVE. So much so, that when we were searching for a name for our newly updated cocktail lounge, the term “craft”, and what it means, came up so much that it was a perfect fit to brand the space.
“The problem with the world is that everyone is a few drinks behind.” – Humphrey Bogart
The talented mixologists behind the bars are blending creative new and old school classic cocktails every day. Handcrafted with care and commitment.
CLASSIC COCKTAILS
$11
NEGRONI
The Botanist, Campari, Carpano Antica Sweet Vermouth
GIMLET
The Botanist, House-made Lime Cordial
GOLDRUSH
Four Roses, Lemon, Honey
MANHATTAN
Rittenhouse Rye, Carpano Antica Sweet Vermouth, Angostura Bitters
MAI TAI
Appleton Estate, House-made Orgeat*, Lime, Grand Marnier
DAIQUIRI
Plantation 3-Star, Lime, Sugar
OAXACA OLD FASHIONED
Lunazul Reposado, Montelobos Mezcal, Agave, Angostura Bitters
MARGARITA
Lunazul Blanco, Triple Sec, Lime, Simple
SIGNATURE COCKTAILS
ACROSS THE BORDERLINE 14
Lunazul Anejo, Ancho Reyes Chili Liqueur, Amaro Averna, Carpano Antica, House Chocolate Chili Bitters
SIMONE, POST SHIFT 13
Corralejo Blanco, Campari, Cucumber, Lime, Simple
GRAND ST. 13
Hat Trick, Amaro Montenegro, Cocchi Americano, Carpano Antica
ALL ROADS LEAD TO HANA 13
The Botanist, Aperol, Lemon, Peychauds, Angostura, Egg White**
SUNNY TODAY, GREY TOMORROW 13
Bulleit Rye, Braulio Amaro Alpino, Demerara, Smoked Rosemary
PALOMINO 14
Elijah Craig, Methodical Cold Brew, House Orgeat*, Dolin Dry, Pastis, Egg White**
ACHTUNG BABY 12
Plantation 3 Stars, Smith and Cross, Cocchi Rosa, Lemon, Honey, House Garden Bitters
DEDICATION PAGE 13
Rhum J.M., Appleton Estate, Pineapple, Demerara, Southern Pressed Juicery Fresh Ginger
*This item contains almonds, please inform your server/bartender of any allergies **Consuming raw or undercooked meat, seafood or egg products can increase your risk of foodborne illness
CRAFTED WINE & BEER LIST
WINES
WHITE, ROSE & SPARKLING glass/bottle
BIUTIFUL 9 / 34
Brut Nature Cava, Cava, Spain
DR LOOSEN (2020) 8 / 30
Dry Riesling, Mosel, Germany
BANFI (2019) 7.5 / 28
Pinot Grigio, Montalcino, Italy
NOAH RIVER (2018) 11.5 / 42
Chardonnay, California
BPF BIELER (2019) 9 / 34
Aiex-en-Provence, Italy
REDS
BLOCK NINE (2019) 10 / 38
Pinot Noir, California
GLENELLY ESTATE (2018) 10 / 38
Cabernet Sauvignon, Stellenbosch, South Africa
SPELLBOUND (2017) 9 / 34
Merlot, Napa, California
TURNO DE NOCHE (2018) 13 / 49
Malbec, Mendoza, Argentina
BEER
Draft
Oskar Blue’s, Dale’s Pale Ale 5.7% 7
Sierra Nevada, Hazy Little Thing IPA 6.2% 7
Catawba Brewing Co, White Zombie Wheat 4.7% 7
Edmunds Oast, Something Cold Blonde Ale 5% 7
Can
Highland Brewing, Daycation IPA 4.9% 5 Westbrook, White Thai Ale, 5% 5.5
Westbrook, One Claw Rye Pale Ale, 5.5% 5.5
Westbook, Gose, 4% 6
Edmunds Oast Seasonal Sour, 6.5% 8
Bottle
Bells, Two Hearted Ale, 7% 6
Samuel Smith’s, Nut Brown Ale, 5% 8
Allagash White, Belgian Wheat, 5.2% 6
Caliber by Guinness, Non Alcoholic Beer 4
“Sometimes too much to drink is barely enough.” – Mark Twain
Old favorites. New favorites. We’ve got a seat at the bar just waiting for you.
NOSE DIVE Seasonal Cocktails
RIDE YOUR OWN MULE – 9
Ginger beer, Lime juice, and your choice of Van Gogh vodka: Peach, Pineapple, Orange, Raspberry, Acai – Blueberry, Wild Apple
ISN’T SHE LOVELY – 10
Aperol, St. Elderflower, Brute Rose
GREENVILLE SUNSET – 10
Orange Van Gogh Vodka, Triple Sec, Orange Juice, Grenadine
PEAR PALOMA – 10.5
Lunazul Tequila, St. George Spiced Pear, Grapefruit Juice, Lime Juice, Simple Syrup, IPA, Chili Rim
PINK CADILLAC – 10
Tito’s Vodka, Jaquin’s Apricot Brandy, Triple Sec, Lemon Juice, Simple Syrup
COOL AS A CUCUMBER – 9
New Amsterdam Gin, Mint, Lime Juice, Cucumber Slices
UPTOWN GIRL – 12
Elijah Craig Small Batch, Peychaud’s Bitters, Antica Sweet Vermouth, Macerated Strawberries
BOURBON-BASIL SMASH – 9
Elijah Craig Small Batch Bourbon, Muddled Lemon, Sugar, Basil
NOSE DIVE Whiskeys
JAMESON – 7
JIM BEAM – 7
PENDLETON – 7
BUFFALO TRACE – 8
CROWN ROYAL – 8
DEWARS – 8
JACK DANIELS – 8
LARCENY – 8
BULLEIT – 9
BULLEIT RYE – 9
ELIJAH CRAIG – 9
MAKER’S MARK – 9
6&20 “OLD MONEY” – 9
6&20 “5 Grain” – 9
TEMPLETON RYE – 9
WOODFORD RESERVE – 9
BELLE MEADE – 10
GLENMORANGIE 10 –10
GLENLIVET 12 – 10
KNOB CREEK – 10
MICHTER’S –10
BALVENIE 12 – 11
MACALLAN 12 – 12
TABLE 301 MAKER’S MARK –17
BOOKERS (When Available) –18
LAGAVULIN 16 – 19
All whiskeys are 2oz pours
“Everybody’s got to believe in something. I believe I’ll have another beer.” – W.C. Fields
“Handcrafted”, “Microbrew”, “High Gravity”, “Regional”, “Cult Favorite”, “Small Batch”. All terms that mean we’ve put a lot of time and effort into crafting our beer list with beers that we know you’ll love. The list has some brews you’ve heard of and some you haven’t—but will want to try.
We feature CRAFT BREWS highlighting seasonal and specialty offerings. Our DRAFT selections change daily, so ask your server or check out the board for today’s choices and prices! In the meantime, check out our BOTTLES & CANS below!
Light Beers
BUD LIGHT 110 calories I 4
MICHELOB ULTRA 95 calories I 4
MILLER LITE 96 calories I 4
Belgian Styles
ALLAGASH WHITE Belgian Wit, Portland, ME I 5.2% I 6
MUNKLE GULLY WASHER Wheat Ale, Charleston,SC l 5.2% l 6
STELLA ARTOIS Belgian Lager, Leuven, Belgium I 5.2% I 5
WESTBROOK WHITE THAI Belgian Wit, MT. Pleasant, SC I 5% I 5.5
Lagers & Pilsners
BUDWEISER ST. Louis, MO I 5% I 4
CORONA EXTRA Mexico City, Mexico I 4.6% I 4.5
KALIBER (non-alcoholic) Dublin, Ireland I 4
PABST BLUE RIBBON (24oz) Los Angeles, CA I 4.47% I 4
YUENGLING Pottsville, PA I 4.4% I 4
Ales
BELL’S TWO HEARTED IPA, Kalamazoo, MI I 7.2% I 6
NEW PLANET PALE ALE (GF) Denver, CO l 5.3% l 6.5
NEW PLANET TREAD LIGHTLY (GF) Ale, Denver, CO l 4.9% l 6
SAM SMITH NUT BROWN English Brown Ale, N. Yorks, England l 5% l 8
WESTBROOK ONE CLAW Rye Pale Ale, MT. Pleasant, SC l 5.5%l 5.5
FOUNDERS ALL DAY IPA American IPA, Grand Rapids, MI l 4.7%l 5.5
Wheats/Ciders/Sours
BOLD ROCK CIDER (GF) Nellysford, VA I 4.7% I 5.5
MCKENZIE’S APPLE CIDER (GF) West Seneca, NY I 5.5% I 5
STIEGL GRAPEFRUIT RADLER (16oz) Salzburg, Austria I 2.5% I 7
WESTBROOK GOSE MT. Pleasant, SC I 4% I 6
Stouts & Porters
FOUNDERS BREAKFAST STOUT Grand Rapids, MI I 8.3% I 7
GUINNESS DRAUGHT Dublin, Ireland I 4.1% I 5.5
KENTUCKY BOURBON BARREL ALE Lexington, KY I 8.2% I 10
*Please note that we update and change this offering frequently, so we’ve included the list above to give you an idea of what to expect when you visit the restaurant. No doubt you’ll find new and interesting choices when you arrive.
“Good wine is a necessity of life for me.” –Thomas Jefferson
Wine lovers have a place at the table as well – with a carefully constructed wine list filled with interesting selections and unique offerings.
Bubbles – gls/btl
BIUTIFUL – 9 / 34
Brut Nature Cava, Cava, Spain
GRAN SELLO – 10 / 38
Brut Rose, Spain
MOËT & CHANDON IMPERIAL BRUT MINI – /15
(187ml Bottle) Champagne, Champagne, France
Rosé
BPF BIELER – 9 / 34
(2019) Aix-en-Provence, France
Whites
DR LOOSEN – 8 / 30
(2019) Dry Riesling, Mosel, Germany
BANFI – 7.5 / 28
(2019) Pinot Grigio, Montalcino, Italy
PONGA- 9 / 34
(2020) Sauvignon Blanc, Marlborough, New Zealand
SALMON RUN BLEND – 8 / 30
(2019) Chardonnay-Riesling Blend, Finger Lakes, NY
SEA SUN – 9 / 34
(2018) Chardonnay, California
NOAH RIVER – 11.5 / 42
(2018) Chardonnay, California
Reds – gls/btl
LIGHT HORSE – 9 / 34
(2018) Pinot Noir, California
BLOCK NINE –10 / 38
(2019) Pinot Noir, California
HEDGES “CMS” – 10 / 38
(2018) Merlot-Cab. Blend, Columbia Valley, Washington
TURNO DE NOCHE- 9 / 34
(2018) Malbec, Mendoza, Argentina
SLEDGEHAMMER – 9 / 34
(2019) Cabernet Sauvignon, Napa, California
GLENELLY ESTATE – 10 / 38
(2018) Cabernet Sauvignon, Stellenbosch, South Africa
SPELLBOUND – 9 / 34
(2017) Merlot, Napa Valley, California
Premium Bottles
Ask your server to see our premium bottle list to help celebrate a special occasion or just a fun date night!
**All vintages subject to change