“I drink to make other people more interesting.”
NOSE DIVE offers a curated selection of seasonal cocktails, craft brews and curated wines – all perfect pairings for our urban comfort food menu.
“Everybody’s got to believe in something. I believe I’ll have another beer.” – W.C. Fields
“Handcrafted”, “Microbrew”, “High Gravity”, “Regional”, “Cult Favorite”, “Small Batch”. All terms that mean we’ve put a lot of time and effort into crafting our beer list with beers that we know you’ll love. The list has some brews you’ve heard of and some you haven’t—but will want to try.
We feature CRAFT BREWS highlighting seasonal and specialty offerings. Our DRAFT selections change daily, so ask your server or check out the board for today’s choices and prices!
On Draft
Rotating Selections:
AVERY WHITE RASCAL
Belgian Style White Ale | Boulder, CO | 5.6% | 9
”An authentic Belgian-style white ale, this Rascal is unfiltered and cleverly spiced with coriander and Curaçao orange peel producing a refreshingly zesty classic ale. “
REVELRY BREWING ACHTUNG! BERRY
Fruited Sour | Folly Beach, SC | 4% | 8 – 10oz Pour
“Fruited sour with blackberry and raspberry. Refreshing tart, fruity, lovely. Pucker up your lips to this one!”
CHARLES TOWNE FERMENTORY YACHT PARTY
American Light Lager | Charleston, SC | 4.2% | 9
“Dry, clean, American style lager.”
CREATURE COMFORTS TROPICALIA
IPA l Athens, GA | 6.6% | 9
“Tropicália is a balanced, soft, and juicy IPA. A hop aroma of citrus and ripe passion fruit leads into a full, fruit-forward hop flavor that washes over the palate, and ends with a subtle bitterness.”
SIERRA NEVADA SUMMERFEST
Summer Lager | Asheville, NC | 5% | 8
“A refreshing lager for blazing days, Summerfest balances delicate yet complex malt alongside spicy, floral hops. Hints of lemon zest lead into a crisp finish, and the sessionable 5% ABV invites another round of this summertime beer that pours golden bright like the sun.”
BURIAL LIGHTGRINDER
American Porter | Asheville, NC | 5.8% | 9
“ A complex assortment of European toasted, caramelized, and roasted barley is paired with rolled oats for this deeply black porter to create a rich and developing base for a firm usage of citrusy and herbal American hops late in the boil which create a mildly bitter and always inviting glass of deep roast coffee, dark chocolate coated orange zest, and gooey caramel clusters.“
Core Drafts:
SIERRA NEVADA HAZY LITTLE THING
Hazy IPA | Asheville, NC | 6.7% | 7.5
“Juicy hops and silky malt meet in a Hazy Little Thing with fruit-forward flavor, modest bitterness, and a smooth finish.”
WICKED WEED PERNICIOUS
IPA | Asheville, NC | 7.3% | 8
“This hop delivery vehicle is crafted to enjoy fresh and often and because of its drinkability and clean finish you’ll never look at IPAs the same again.”
EDMUNDS OAST SOMETHING COLD
Blonde | Charleston, SC | 5.0% | 7.5
“Soft, malty aromas with hints of orchard fruit, finish is fast and clean”
HIGHLAND GAELIC ALE
Amber | Asheville, NC | 5.0% | 7.5
“Amber Ale with exceptional balance between malty sweetness and delicate hop bitterness”
ALLAGASH CURIEUX
Belgian Tripel | Portland, ME | 11.0% | 12
“Aged Tripel in bourbon barrels for 7 weeks, signature notes of vanilla, caramel, oak and bourbon”
BOLD ROCK SEASONAL
Cider | Mills River, NC | 8.2% | 9
Current Flavor: Imperial Orange
Light Beers
BUD LIGHT 110 calories I 5
MICHELOB ULTRA 95 calories I 5
MILLER LITE 96 calories I 5
Lagers & Pilsners
BUDWEISER ST. Louis, MO I 5% I 5
CORONA EXTRA Mexico City, Mexico I 4.6% I 5
PABST BLUE RIBBON (24oz) Los Angeles, CA I 4.47% I 5
YUENGLING Pottsville, PA I 4.4% I 5
STELLA ARTOIS Belgian Lager, Leuven, Belgium I 5.3% | 6
LIABILITY ULTRA SECRET ENIGMA Light Lager, Greenville, SC I 4% I
Vodka Seltzer
HIGH NOON PEACH Modesto, CA I 4.5% I 7
HIGH NOON PINEAPPLE Modesto, CA I 4.5% I 7
Ales & Ipas
UNTITLED ART JUICY IPA (Non-alcoholic) Waunakee, WI l 7
BELL’S TWO HEARTED IPA, Kalamazoo, MI I 7.2% I 6
SIERRA NEVADA PALE ALEAPA, Asheville, NC I 5.6% | 5
HIGHLAND DAYCATION IPA-Session, Asheville, NC I 4.9% | 5
KENTUCKY BOURBON BARREL ALE Lexington, KY I 8.2% | 10
Browns, Stouts & Porters
GUINNESS DRAUGHT Dublin, Ireland I 4.1% | 5.5
AVERY ELLIE’S BROWN American Brown Ale, Boulder, CO I 5.5% | 6
FOUNDERS BREAKFAST STOUT Oatmeal Stout, Grand Rapids, MI I 5% | 8
Wheats/Ciders/Sours
STIEGL GRAPEFRUIT RADLER (16oz) Salzburg, Austria I 2.5% | 7
WESTBROOK KEY LIME PIE GOSE Mt. Pleasant, SC I 4% | 6
EDMUND’S OAST SEASONAL SOUR (16oz) Charleston, SC I 6.5% | 8
MCKENZIES CIDER Buffalo, NY I 5.5% | 5
ORIGINAL SIN BLACK WIDOW New York, NY I 6% | 6.5
ALLAGASH WHITE Belgian Wit, Portland, ME I 5.2% | 6
WESTBROOK WHITE THAI Wheat Ale, MT. Pleasant, SC I 5% | 5.5
*Please note that we update and change this offering frequently, so we’ve included the list above to give you an idea of what to expect when you visit the restaurant. No doubt you’ll find new and interesting choices when you arrive.
“Sometimes too much to drink is barely enough.” – Mark Twain
Old favorites. New favorites. We’ve got a seat at the bar just waiting for you.
SIGNATURE COCKTAILS
ESPRESSO MARTINI – 12
Tito’s Vodka, Mr. Black Cold Brew Coffee Liqueur, Cold Brew, Simple Syrup
RIDE YOUR OWN MULE – 11
Ginger Beer, Lime Juice, Choice of Van Gogh Vodka:
Peach, Pineapple, Orange, Raspberry, Acai-Blueberry
BOURBON-BASIL SMASH – 13
Elijah Craig Small Batch Bourbon, Muddled Lemon, Simple Syrup, Fresh Basil
BLACK MANHATTAN – 14
Rittenhouse Rye, Averna Amaro, Orange Bitters, Luxardo Cherry
CAPTAIN OVERBOARD – 11
Kraken Rum, Banana Liqueur, Chambord, Pineapple, Orange, Captain Morgan Rum Floater
SEASONAL COCKTAILS
BLUEBERRY LAVENDER FIZZ – 11
Van Gogh Blueberry Vodka, Lavender Simple Syrup, Lemon, Sparkling Water
GINGER SPRITZ – 13
Prosecco, Aperol, Canton Ginger Liqueur, Sparkling Water, Lemon
POLITE PALOMA – 11
Lunazul Blanco Tequila, Grapefruit, Canton Ginger Liqueur, Lime, Simple Syrup, Salt Rim
STRAWBERRY MINT MARGARITA – 12
Lunazul Blanco Tequila, Grand Marnier, Strawberry Simple Syrup, Lime, Mint, Salt Rim
SIP OF SPRING – 14
Botanist Gin, Cointreau, Lavender Simple Syrup, Lemon
ELDERFLOWER OLD FASHIONED – 13
Bulleit Rye, St. Elder Elderflower Liqueur, Simple Syrup, Angostura Bitters, Orange Twist
LOADED LEMONADE – 11
Bulleit Bourbon, Strawberry Simple Syrup, Lemon, Sparkling Water
MOCKTAILS
LAVENDER LEMONADE – 8
Lemon Juice, Lavender Simple Syrup, Sparkling Water
BLUEBERRY MOJITO – 8
Lime Juice, Mint, Blueberry, Simple Syrup, Sparkling Water
NOSE DIVE Whiskeys
SIX & TWENTY OLD MONEY – 9
ANGEL’S ENVY* – 18
ANGEL’S ENVY RYE* – 26
BASIL HAYDEN* – 14
BLANTON’S* – 23
BOOKERS* – 26
BUFFALO TRACE – 14
BULLEIT – 9
BULLEIT RYE – 9
BUSHMILLS – 9
CROWN ROYAL- 8
DEWARS – 8
ELIJAH CRAIG – 9
FOUR ROSES YELLOW LABEL – 9
FOUR ROSES SMALL BATCH* – 16
GEORGE DICKLE #8 – 8
JAMESON – 7
JIM BEAM – 7
JACK DANIELS – 8
JEFFERSONS RESERVE* – 14
KNOB CREEK – 10
LARCENY – 9
MAKERS MARK – 9
MAKERS MARK – Table 301 Cask* – 19
RITTENHOUSE RYE – 10
SUNTORY TOKI – 16
WOODFORD RESERVE – 9
MONKEY SHOULDER* – 11
CHIVAS REGAL* – 12
GLENLIVET 12* – 16
GLENLIVET 18* – 24
GLEMORANGIE 10* – 12
JOHNNY WALKER BLACK* – 16
JOHNNY WALKER HIGH RYE* – 16
JOHNNY WALKER RED* – 10.5
LAGAVULIN 8* – 21
MACALLAN 12 * – 14
MACALLAN 15* – 24
MACALLAN 18* – 70
THE DALMORE 12* – 15
SPRINGBANK 12* – 25
Pricing based on standard 1.5oz pour
* indicates a 2oz pour
“Good wine is a necessity of life for me.” –Thomas Jefferson
Wine lovers have a place at the table as well – with a carefully constructed wine list filled with interesting selections and unique offerings.
Bubbles – gls/btl
BIUTIFUL – 9 / 34
Brut Nature Cava, Cava, Spain
BISOL “JEIO”- 12 / 45
Prosecco, Italy
JACQUES PELVAS – 10 / 38
Brut Rose, Grenache, Provence, France
MOËT & CHANDON IMPERIAL BRUT MINI – /20
(187ml Bottle) Champagne, Champagne, France
Rosé
MARY TAYLOR – 11 / 42
(2022) Agenais, France
Whites
TINTERO “SORI GRAMELLA” – 11 / 42
(2022) Moscato, Pidemont, Italy
EDELBERG “DAS TROCKEN” – 11 / 42
(2021) Riesling, Nahe, Germany
RAW BAR – 9 / 34
(2022) Vinho Verde, Portugal
SANTA JULIA – 9 / 34
(2023) Pinot Grigio, Mendoza, Argentina
VILLA MARIA – 10 / 38
(2022) Sauvignon Blanc, Marlborough, New Zealand
SEA SUN – 9 / 34
(2022) Chardonnay, California
NOAH RIVER – 11.5 / 42
(2021) Chardonnay, California
ELENA WALCH “RINGBERG” – / 60
(2020) Trentine-Alto Adige, Italy
SCHUG – / 55
(2022) Chardonnay, Sonoma Coast, California
RAMEY – / 85
(2020) Chardonnay, Russian River Valley, California
Reds – gls/btl
EL VIEJO DEL VALLE – 10 / 38
(2021) Pinot Noir, Valle Central, Chile
HEDGES “CMS” – 11 / 42
(2021) Merlot-Cab. Blend, Columbia Valley, Washington
ALTOS DEL PLATA- 9 / 34
(2021) Malbec, Mendoza, Argentina
SPELLBOUND – 9 / 34
(2020) Merlot, Napa Valley, California
GLENELLY ESTATE – 10 / 38
(2020) Cabernet Sauvignon, Stellenbosch, South Africa
SEAN MINOR “CALIFORNIA SERIES” – 13 / 50
(2021) Cabernet Sauvignon, Paso Robles, California
CHEMISTRY – / 60
(2021) Pinot Noir, Oregon/California Blend
BREWER-CLIFTON – / 80
(2022) Pinot Noir, Sta. Rita Hills, California
LEVIATHAN – / 75
(2020) Red Blend, California
**All vintages subject to change