Rachel was born in Simpsonville, SC and is the oldest of three in her family. Even though Rachel’s family traveled around the upstate throughout her life, she considers herself a Greenville native. She went to high school at J L Mann, and during that time at 15 years old, she first started in the restaurant industry and worked throughout high school.
In college at Greenville Tech she worked at the Melting Pot as the head server and trainer for two years. Wanting to do something different, she went to work for a call center at Real Page for three years. There she was promoted within 18 months as a trainer and a Master Maintenance Associate. During her time here, she missed the people interaction she used to have in the restaurants, so she sought out a position at Passerelle Bistro in 2014 and was hired on as a server assistant, and quickly moved up from an SA, to a server and bartender, and eventually to assistant manager and events. In 2016, she was offered a promotion as a manager at Nose Dive that she accepted!
Rachel considers herself an artsy kind of girl. She loves painting and drawing, and some occasional photography. She also loves interacting with people, and considers herself an excellent listener. She always strives to make other’s lives better.
Click here to email Rachel.